delphinidin 3-O-beta-D-glucoside - Names and Identifiers
delphinidin 3-O-beta-D-glucoside - Physico-chemical Properties
Molecular Formula | C21H21O12+
|
Molar Mass | 465.39 |
Appearance | Powder |
Storage Condition | 2-8℃ |
delphinidin 3-O-beta-D-glucoside - Reference
Reference Show more | 1. He Jinger, Wang Zheng, Deng Jiehong. Determination of anthocyanins in Blueberry by high performance liquid chromatography [J]. Hunan Agricultural Sciences, 2020, No.416(05):76-79. 2. Wu Huiming, Wu Lin, Xu Debing, et al. Analysis of anthocyanins in 11 Blueberry Fruits from Lijiang and Jingyu in Yunnan [J]. Science and Technology of food industry, 2018, 039(018):209-213,217. 3. [IF = 4.952] Yanglin Ji et al."In vitro and in vivo inhibition effect of anthocyanin-rich bilberry extract on alpha-glucosidase and alpha-amylase." Lwt Food Sci Technol. 2021 Jun;145:111484 |
delphinidin 3-O-beta-D-glucoside - Introduction
Delphinidin 3-o-glucosides, also known as Delphinidin 3-o-glucosides, is a compound that occurs naturally in plants. It belongs to a class of natural pigments called anthocyanins, which are commonly found in some foods and plants, such as perilla, blueberries, and delphiniums.
The chemical structure of Delphinidin 3-o-glucosides is a combination of a Delphinidin molecule and a glucose molecule. Its chemical formula is C21H21O12.
This compound has a dark purple color and is often used as a natural color additive for food and beverages. It is brighter in acidic environment, the higher the pH value, the darker the color. It also has antioxidant and anti-inflammatory effects that help reduce oxidative stress and prevent disease.
The method for preparing Delphinidin 3-O-glucoside is generally extracted from plants. Firstly, the plant material is added into an appropriate solvent, and after extraction, concentration and other steps, the pure product of the target compound is finally obtained.
In terms of safety, Delphinidin 3-O-glucoside is generally considered safe. Most humans and animals rarely have adverse effects when ingested in food containing the compound. However, individuals may be allergic to some of these ingredients, triggering an allergic reaction. So for individuals who are allergic to anthocyanins, Delphinidin 3-O-glucoside may need to be used carefully.
Overall, Delphinidin 3-o-glucosides is a safe, antioxidant and anti-inflammatory plant compound commonly used as a natural color additive in foods and beverages.
Last Update:2024-04-09 20:45:29